2010 opus one price11/22/2023 ![]() ![]() Helena, Spring Mountain District, Stags Leap District, Yountville, Wild Horse Valley and Oak Knoll District. These differences have led to the creation of several sub-AVAs (14 in total) including:Ītlas Peak, Chiles Valley District, Diamond Mountain District, Howell Mountain, Los Carneros, Mt. The area enjoys a variety of unique microclimates, as temperatures can vary dramatically as much as 15 degrees, from the north to the south end of the valley. ![]() The valley is framed by two mountains ranges Vaca (to the north) and Mayacamas (to the south), yet the main climatic influence is the cool wind and fog that is sucked in from San Pablo Bay during the afternoon, allowing grapes to ripen slowly and evenly. Its 16,000 ha of vines lie over a strip (40 miles long-5 miles wide) of diverse soils (clay, gravely, volcanic), with its northernmost end on the side of Mountain Helena and its foot in San Francisco Bay. North Coast's Napa Valley is California's most famous viticultural area (AVA), claiming some of the most expensive agricultural land in the world and producing wines of cult status. It differs from Opus One in that it is a non-vintage wine, crafted from the fruit of several vintages. A second wine, Overture, is also produced. Like a lot of top Classified Growth Bordeaux, Opus One undergoes ageing in new French oak barrels for around a year and a half. Opus One itself is a red Bordeaux blend dominated by Cabernet Sauvignon, along with Merlot, Petit Verdot, Cabernet Franc and Malbec. There are two wines produced at Opus One. There are four estate-owned vineyards, including considerable holdings in the prestigious To Kalon vineyard. It is located in the Oakville sub-region of California’s Napa Valley. The ambitious pair created Opus One in 1978, the first vintage following in 1979. ![]() ![]() It was founded as a joint venture between two leading wine producers: Baron Philippe de Rothschild, the owner of Château Mouton Rothschild in Pauillac, Bordeaux and Robert Mondavi, one of the most influential figures in Californian wine history. Enjoyable now, the wine will delight for years to come.Opus One is among California’s leading wine estates. Fine-grained tannins offer a velvery texture and complex structure that builds to a long, vibrantly fresh finish with a touch of mocha. After a silky entry, dark fruit flavors emerge with hints of baking spice and black olive. The 2014 Opus One exudes subtle aromes of fragrant florals, fresh garden herbs and forest floor that give way to a concentrated blend of red cherry, blackberry, and black currant. Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Merlot and Malbec. The tannins are firm and gripping, standing out a bit from the core texture. Rich and creamy, intense and layered, featuring a mix of blackberry, licorice, mocha, cedar and tobacco flavors, with a touch of gravelly earth. It's quite a serious, savory Opus which will need a few years in the cellar to unwind. On the palate the wine is youthfully taut, with a good line of acidity and fine but assertive tannins. (Antonio Galloni)Ī cool bouquet of fruit compote and wild plum mingles with notes of clove, incense and lilac. In short, the 2014 is a wine of tension, power and grace. The 2014 is not an obvious Opus One, like the 2010, 2012 or 2013, but over time, I will not be surprised if it challenges or even surpasses some of those vintages. A sleeper wine for the year, the 2014 is shaping up to be a gorgeous wine that will handsomely repay several decades of cellaring. The tannins are firm but also impeccably balanced. Savory, tightly wound and intensely aromatic, the 2014 is going to need time to unwind, but it looks like it will develop along the more classic vintages here. The 2014 Opus One has turned out to be a gorgeous wine. Exquisite tension and finesse with an almost Burgundian texture, yet it's Napa in its soul with ripe fruit, stones, spices and Chinese tea leaf flavors. Mesmerizing aromas of flowers, bark, currants and blackberries. ![]()
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